Who am I?
"The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude."
The world of tarts
The Triple Chocolate Tart filled with dark chocolate and hazelnuts
The Peach Frangipane filled Tart
The Almond Tart... someone got there before i did
Pecan Pie... technically a pie without a cover aka a tart
The Plum Tart
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